Dhuska is a well known deep fried snack from Jharkhand. This fried snacks are eaten all over Jharkhand which calls for rice, channa dal as two main ingredients. Actually, earlier Jharkhand cuisine is quite unknown cuisine for me. Before a year, for an event i cooked a dish from this cuisine and totally enjoyed going through their cuisine. Learned few recipes through google master and have
Dhuska/Dhooska
Dhuska is a well known deep fried snack from Jharkhand. This fried snacks are eaten all over Jharkhand which calls for rice, channa dal as two main ingredients. Actually, earlier Jharkhand cuisine is quite unknown cuisine for me. Before a year, for an event i cooked a dish from this cuisine and totally enjoyed going through their cuisine. Learned few recipes through google master and have
Ring Shaped Vegetable Samosas
Samosas, these deep fried beauties are our family favourite and none will say 'no' to these crispy beauties. Am running this week's blogging marathon with A dish with different shape as theme, hence i have been posting different shaped dishes for the past two days. Today is the final post for this theme, hence i opted to our family favourite snacks aka Samosas. Samosas are popular Indian street
Vegan Handbag Shaped Stuffed & Seeded Bread
I have been baking some preservative free breads at home since ever the yeast god works fabulous with me. Though active dry yeast works prefect for me, i have been using instant yeast since a while as they are seriously very easy to handle. Hence bread baking have became a routine whenever am free at home. Obviously my family members look for homemade freshly baked breads to have as their
Eggless Rose Shaped Donuts/Rose Doughnuts
Doughnuts/Donuts are deep fried dough which is typically shaped as ring shaped or else as ball shaped doughnut hole. Some donuts have holes and some may not. And this doughnuts called for yeasted dough which is usually prepared with eggs.I have already tried couple of doughnuts and todayam here with an another doughnuts which is completely eggless. Am running this week's blogging marathon with A
Mutton Kheema Masala Kuzhambu/Minced Meat Masala
Minced meat Masala is my hubby's favourite, he just love this masala with anything. When served with dosas, idlies or else with rotis, one can enjoy this lipsmacking kuzhambu without any fuss. Its a prefect dish for meat lovers. Excellent to relish even with mildly flavoured pulao or parottas this dish is definitely a must try. My meat lovers at home are crazy fan of this dish, however i love
Masala Red Rice Dal Dosa/Gluten Free Masala Dal Dosa
Idlies and dosas, both are the typical South Indian breakfast which have their own place in every houses. Masala dosa is one among the most favourite dish of my family, whenever we go to Indian restaurant, my kids wont hesitate a second to order masala dosas as they are crazy fan of this dish. Though dishing out masala dosa is not a big task to prepare at home,dunno why am very rare to make them
Vegan Radish Greens Channadal Kootu
Radish greens are the green leaves on stalks on top of the root vegetable aka the radish . Radish is an extremely popular vegetable in the world. Different parts of the plant, including the seeds, sprouts, and leaves, can be used both in culinary applications and traditional medical treatments. In some parts of the world, radishes are actually cultivated specifically for their leaves, as they
Black-eyed Peas Dumpling in Tangy Gravy/Kaaramani Urundai Kuzhambu
Black-eyed peas, which i fondly call as Kaaramani is one of the protein rich legumes aka beans which have loads of nutritious content in it. Do you know just a cup of Black eyed peas have 20% of daily value of magnesium, calcium and iron. Yes if you are vegetarian, dont forget to add this beans quite often in your diet. Also a cup of cooked black-eyed peas have 160 calories with interesting
Gujarati Dal Vada/Moongdal Wada/Gujarati na Daal Vada
If you love deep fried beauties for your evening snacks, you should definitely give a try to this gluten free vadas. Actually Gujarati na Daal vada are quite a famous street food as they are sold by street vendors. Though this dal vada is known very much as tea time snacks during monsoon days, this dal vada got its origin from Ahmedabad where these crispy fritters are easily available in tea
Chettinad Prawn Thokku/Chettinad Eral Thokku/Chettinad Prawn Masala
Chettinad cuisine is one of most popular cuisine of Tamilnadu and this cuisine is somehow very close to my heart. Yes Pondicherrian cuisines have chettinad touch in their cooking style. Obviously some of the Pondicherrian traditional dishes ressembles quite like Chettinad cuisine. Our seafoods curries to vegetable pirattals, i can list out many of Pondicherrian dishes which sounds almost like
Anda Curry Dhabba Style/Punjabi Egg Curry
Punjabi style of curries are seriously fingerlicking goodness. Trust me i love their dhabba style dishes and when ever i get a chance to taste in their dhabba, i dont hesitate a second at all. And its been a long i had punjabi dishes in a Dhabba. However to replicated their dishes at home is definitely a must for me. And my today's recipe is a Dhabba style Punjabi egg curry which is also known
Chicken Salad Wraps/Chicken & Salad Wraps
My third post for this week's blogging marathon is definitely a complete meal. Loaded with vegetables and chicken chunks, this chicken salad wraps makes a filling meal. Chicken salad is a simple salad prepared with chicken or else as a mixed salad with chicken and handful of vegetables which calls for lettuce, tomato, avocado etc with mayonnaise or salad dressing. And this chicken salad can be
Potato Cheese Bread Rolls/Cheesy Potato Bread Rolls
My today's post is definitely a fabulous dish to give a try when you have kids around you. After a delectable Fusion Zucchini wraps, here comes an interesting cheesy potato bread rolls. Looking for an easy snacks, then you have to look my today's Cheese potato bread rolls. One of the quickest and filling bread rolls to pack even in a kid's snack box. With store bought bread slices, and a simple
Zucchini Quinoa Kebab Wrap/Fusion Zucchini Kebab Wrap
This Week's posts are going to be Wraps and Rolls, yes this week's theme for the first week of blogging marathon of this month is Wraps and Rolls. Wrap is a kind of sandwich which is made usually with soft flatbread like tortillas, lavash or pita flatbreads. Most of the filling for making wraps calls for cold meats or seafoods stuffed along with lettuce, tomatoes, guacamole, sauteed vegetables